Definisjon av variety meat

Vi fant 1 definisjoner av variety meatengelsk.

Annonsering

WordNet WordNet by Princeton University

Noun

variety meat - edible viscera of a butchered animal
organs
meat the flesh of animals (including fishes and birds and snails) used as food
giblet, giblets edible viscera of a fowl
offal viscera and trimmings of a butchered animal often considered inedible by humans
heart a playing card in the major suit that has one or more red hearts on it; "he led the queen of hearts"; "hearts were trumps"
liver large and complicated reddish-brown glandular organ located in the upper right portion of the abdominal cavity; secretes bile and functions in metabolism of protein and carbohydrate and fat; synthesizes substances involved in the clotting of the blood; synthesizes vitamin A; detoxifies poisonous substances and breaks down worn-out erythrocytes
sweetbread, sweetbreads edible glands of an animal
brain that part of the central nervous system that includes all the higher nervous centers; enclosed within the skull; continuous with the spinal cord
stomach sweetbread edible pancreas of an animal
neck sweetbread, throat sweetbread edible thymus gland of an animal
tongue the flap of material under the laces of a shoe or boot
tripe lining of the stomach of a ruminant (especially a bovine) used as food
chitlings, chitlins, chitterlings small intestines of hogs prepared as food
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