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Definisjon av tapioca

Vi fant 4 definisjoner av tapioca på engelsk.

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WordNet WordNet by Princeton University

Noun
tapioca - granular preparation of cassava starch used to thicken especially puddings
food product, foodstuff a substance that can be used or prepared for use as food
cassava, manioc any of several plants of the genus Manihot having fleshy roots yielding a nutritious starch
= synonym
= antonym
= relatert ord

Wiktionary Wiktionary dictionary logo

Substantiv
tapioca - A starchy food made from the cassava plant used in puddings.

Wikipedia Wiktionary dictionary logo

  • Tapioca is a starch extracted from the root of the plant species Manihot esculenta. This species, native to the Amazon, Cuba, Puerto Rico, the Dominican Republic, Honduras, and Venezuela is now cultivated worldwide and has many names, including cassava, bitter-cassava, manioc, "mandioca", "aipim", "macaxeira", "manioca", "boba", "yuca" (not to be confused with yucca), "Sagudana" (literally, Sagu drops)--with local variation of "Sabudana"--and "kappa". In Vietnam, it is called bột năng.

OmegaWiki Dictionary Ω

  • tapioca
    A flavorless, colorless, odorless starch extracted from the root of the plant species Manihot esculenta.

Substantiv

  • Entall: tapioca
  • Flertall: tapiocas

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