Definisjon av gastronomy

Vi fant 5 definisjoner av gastronomyengelsk.

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WordNet WordNet by Princeton University

Noun

gastronomy - the art and practice of choosing and preparing and eating good food
artistic creation, artistic production, art the creation of beautiful or significant things; "art does not need to be innovative to be good"; "I was never any good at art"; "he said that architecture is the art of wasting space beautifully"
gastronomy - a particular style of cookery (as of a region); "New England gastronomy"
cuisine, culinary art the practice or manner of preparing food or the food so prepared
= synonym
= antonym
= relatert ord

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Substantiv

gastronomy - The study of the relationship between food and culture.

Wikipedia Wiktionary dictionary logo

  • Gastronomy is the study of the relationship between culture and food. It is often thought erroneously that the term gastronomy refers exclusively to the art of cooking, but this is only a small part of this discipline; it cannot always be said that a cook is also a gourmet. Gastronomy studies various cultural components with food as its central axis.

OmegaWiki Dictionary Ω

  • gastronomy
    A specific set of cooking traditions and practices, often associated with a specific culture.

Substantiv

  • Entall: gastronomy
  • Flertall: gastronomies

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