Definisjon av cookery

Vi fant 5 definisjoner av cookeryengelsk.

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WordNet WordNet by Princeton University

Noun

cookery - the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
cooking, preparation
change of state the act of changing something into something different in essential characteristics
baking cooking by dry heat in an oven
toasting, browning cooking to a brown crispiness over a fire or on a grill; "proper toasting should brown both sides of a piece of bread"
broil, broiling, grilling cooking by direct exposure to radiant heat (as over a fire or under a grill)
frying, sauteing cooking in fat or oil in a pan or griddle
fusion cooking cooking that combines ingredients and techniques and seasonings from different cuisines
braising cooking slowly in fat in a closed pot with little moisture
poaching cooking in simmering liquid
roasting cooking (meat) by dry heat in an oven (usually with fat added); "the slow roasting took several hours"
simmering, boiling, stewing cooking in a liquid that has been brought to a boil
tenderisation, tenderization the act of making meat tender by pounding or marinating it
percolation the filtration of a liquid for extraction or purification
seasoning the act of adding a seasoning to food
cuisine, culinary art the practice or manner of preparing food or the food so prepared
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Substantiv

cookery - The art and practice of preparing food for consumption, especially by the application of heat; cooking.
cookery - A delicacy; a dainty.

OmegaWiki Dictionary Ω

  • cookery
    A specific set of cooking traditions and practices, often associated with a specific culture.
  • cookery
    The act of preparing a meal.

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